7 Cooking Secrets blog offers recipies using only plant foods or unrefined plant products that not only are delicious but will help you stay well and trim.
Monday 4 June 2012
Maple Syrup Sauce
Maple Syrup Sauce
1.Dissolve
1 tablespoon cornstarch in ¼ cup water.
2.Dilute
1 cup pure maple syrup with 1 cup water. Bring to a boil and slowly stir in the
dissolved cornstarch. Serve over crepes, waffles, or pancakes.
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